14 June 2025Onion farming in Kenya is a profitable venture for smallholder and commercial farmers due to high demand in both local and regional markets. Grown in areas such as Mt. Elgon area, Kajiado, Meru, Nakuru, Nyeri, and Narok. Onions are a key ingredient in Kenyan households and food businesses. With proper
10 June 2025Spinach farming in Kenya is becoming more popular because the crop is healthy, grows quickly, and sells well. In fact, spinach is rich in iron and vitamins, making it highly wanted in urban and peri-urban markets. As a result, it is a good business for both small and larger farmers.
08 June 2025Sugarcane farming is an important agricultural activity that supports thousands of livelihoods and contributes to the national economy. Sugarcane Farming, it benefits both small scale farmers and large commercial producers who supply the country’s sugar industry. The main sugarcane-growing areas in Kenya include Western Kenya (Kakamega, Bungoma, Busia), Nyanza (Kisumu,
11 May 2025Green gram farming in Kenya—locally known as Ndengu farming—is rapidly gaining popularity among both smallholder and commercial farmers. The crop’s short maturity period, drought tolerance, and strong market demand make it a reliable choice for income generation and food security. Beyond its economic benefits, green gram is also valued for
25 April 2025Cabbage farming in Kenya is a profitable agribusiness for both smallholder and commercial farmers, driven by consistent local demand and increasing consumption in urban and peri-urban areas. Key cabbage-growing regions in Kenya include Kiambu, Nyandarua, Nakuru, Bungoma, Meru, and Trans-Nzoia. Cabbage is a staple vegetable in Kenyan households, eateries, and
15 April 2025Potatoes are the second most important food crop in Kenya after maize and a major source of income for thousands of farmers, particularly in the highland regions. With increasing demand in both local and export markets, potato farming presents an excellent opportunity for agribusiness growth. However, to achieve high yields
10 April 2025Tomatoes are one of the most widely grown horticultural crops in Kenya, providing both food and income for thousands of small- and medium-scale farmers. With increasing demand in local and regional markets, tomato farming offers excellent returns when managed properly. To succeed, farmers must apply best practices across all stages
04 April 2025Rice farming in Kenya is a growing sector that contributes significantly to food security and income generation. With increasing demand for rice across the country, especially in urban areas, both smallholder and commercial farmers can benefit from improved rice production practices. This guide provides key insights into rice farming in
13 December 2024Impact Of Fall Armyworm On Maize, And The Controls The Fall Armyworm (FAW) (Spodoptera frugiperda) is a pest that attacks a wide variety of crops including Maize, Sugarcane, Wheat, Rice, Barley, and other Vegetables. It is best known for the destruction it causes in the Larval Stage. FAW was first
